Menu
Popular Thai dishes for takeaway and dine-in in Frankston South
The Towerhill Thai menu includes satay skewers, Tom Yum soup, stir fry, seafood, fried rice, Pad Thai, curry, salads, desserts and drinks. Prices stay simple to browse, while each dish links through to online ordering when you are ready.
Entree
Fish Cake
Thai-style fish cakes, cucumber, crushed peanuts and sweet chilli sauce.
Mix Entrée
Chicken roll, chicken puff, prawn roll, fish cake, satay skewer, sweet chilli sauce, and sweet vinegar.
Soup
Tom Yum
Spicy & sour soup with mushrooms, lemongrass, tomatoes, Thai herbs, red onion, and red chilli.
Tom Kha
Creamy coconut soup with galangal, chilli, tomatoes, mushrooms, and Thai herbs.
Stir Fry
Chili Basil
Crushed chilli & garlic with mixed vegetables and Thai basil.
Cashew nuts
Dry Chilli, cashew nuts, and mixed vegetables, chilli jam sauce.
Pad Satay
Rich and creamy house made peanut sauce with mixed vegetables.
Sweet and Sour
Tomato, cucumber, pineapple, vegetables and sweet & sour sauce.
Pad Ped
Stir-fried red curry paste, assorted vegetables, herbs, kaffir lime leaves, and chilli.
Seafood
Pla Neung Manao
Steamed fish drizzled with a special lime garlic sauce.
Pla Neung See Ew
Steamed fish, ginger, Shiitake and spring onion in ginger & soy sauce.
Pla Rad Prik
Crispy deep fried fish topped with a Thai three-flavor sauce.
Choo Chee
(Fish or Prawn) Crispy deep fried fish or prawns, Thai red curry sauce, vegetables, chilli, and kaffir lime.
Fish Fillet Pepper & Garlic
Garlic, pepper, peppercorn, coriander, steamed vegetables with oyster sauce.
Pad Pong Karee (Hot Plate)
Thai curry, curry powder, chilli paste, coconut milk, eggs, garlic, onion, peppercorn stir fry sauce.
Yellow Soft-Shell Crab
Crispy soft-shell crab, potato, peas, onion, and dry shallots with yellow curry.
Fried Rice & Noodles
Crab Fried Rice
Fried rice with crab meat, onion, spring onion, egg and seasoning.
Thai Fried Rice
Famous Thai fried rice with egg, onion, kailan, and seasoning.
Tom Yum Fried Rice
Fried rice with Tom Yum pastes, egg and vegetables.
Pineapple Fried Rice
Thai-style pineapple fried rice with egg, sultanas, cashew nuts, and curry powder.
Pad Thai
Thin rice noodles with egg, tofu, beansprouts, spring onion and crushed peanuts.
Pad Kee Mao
Spicy stir-fried thick rice noodles with eggs, chili, and sweet basil.
Curry
Massaman Slow-Cooked
Slow-cooked beef in mild curry, potato, onion, dry shallots and peanuts.
Green
Thai eggplant, bamboo shoots, green beans, herbs and sweet basil.
Red
Thai red curry with pumpkin, bamboo shoots, green beans, herbs and sweet basil.
Panang
Panang curry with pumpkin, green beans, kaffir lime leaves and Thai basil.
Special dishes
House-Recipe BBQ Chicken
Grilled chicken, Thai fresh salad and sweet chili sauce.
Lamb loin chops (Hot Plate)
Grilled lamb loin, vegetables with peppercorn & chilli sauce.
Lamb Shank Massaman
Tender slow-cooked lamb shank in a mild curry with potato, onion, and cashew nuts.
Red Duck
Tomato, pineapple, lychee, and mixed vegetables in a fragrant spiced red curry.
Crispy Pork Kailan
Wok-tossed crispy pork, kailan and garlic in oyster sauce.
Crispy Chicken Cashew Nuts
Thai herbs & spices and seasonal vegetables with chilli jam sauce.
Salad
Grilled Beef
Grilled beef, Thai herbs, tomatoes, cucumber, rice powder, red chilli, house dressing.
Minced chicken
Minced chicken, Thai herbs, kaffir lime leaves, chilli & lime dressing.
Crispy Pork
Crispy pork belly, ginger, mint, lychee, coriander, tomatoes, fried garlic, chilli and house dressing.
Desserts
Mango Sticky Rice
Coconut sticky rice, fresh ripe mango with creamy coconut sauce.
Steam banana & Ice cream
Steamed banana and vanilla ice cream drizzled with creamy coconut sauce.
Nutella Puff
Crispy Nutella puffs, ice cream and topped with chocolate syrup.
Sides